Certified Gold!

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HOTLIPS Central Kitchen has been Certified Gold and 6 of our restaurants have been Certified Silver by the Sustainability at Work Program! 

We are very proud of this award, as it’s requirements touch on all the elements of responsibility we routinely pay attention to: meatless menu options at all times; recycling, reusing and careful sourcing; minimal food waste and excess food donation; energy conservation and responsible transportation options; a culture of sharing and training, raising the awareness and activism of our staff and our community.

Congratulations team!!!

Adam Swoboda